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Not Bread Alone

The Uses of Food in the Old Testament

Author: Nathan MacDonald  

Hardcover

Not Bread Alone is the first detailed and wide-ranging examination of food and its symbolism in the Old Testament and the world of ancient Israel. Nathan MacDonald demonstrates how references to food play a surprising and interesting role in many stories of the Old Testament.

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Summary

Not Bread Alone is the first detailed and wide-ranging examination of food and its symbolism in the Old Testament and the world of ancient Israel. Nathan MacDonald demonstrates how references to food play a surprising and interesting role in many stories of the Old Testament.

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Description

In ancient Israel the production of food was a basic concern of almost every Israelite. Consequently, there are few pages in the Old Testament that do not mention food, and food provides some of the most important social, political and religious symbols in the biblical text. Not Bread Alone is the first detailed and wide-ranging examination of food and its symbolism in the Old Testament and the world of ancient Israel. Many of these symbols are verywell-known, such as the forbidden fruit in the Garden of Eden, the abominable pig and the land flowing with milk and honey. Nathan MacDonald demonstrates that the breadth biblical symbolism associated with foodreaches beyond these celebrated examples, providing a collection of interrelated studies that draw on work on food in anthropology or other historical disciplines. The studies maintain sensitivity to the literary nature of the text as well as the many historical-critical questions that arise when studying it. Topics examined include: the nature and healthiness of the ancient Israelite diet; the relationship between food and memory in Deuteronomy; the confusion of food, sex andwarfare in Judges; the place of feasting in the Israelite monarchy; the literary motif of divine judgement at the table; the use of food in articulating Israelite identity in the post-exilic period. Theconcluding chapter shows how some of these Old Testament concerns find resonance in the New Testament.

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Critic Reviews

“"Not Bread Alone covers an incredibly broad range of texts and successfully provides bite-sized observations on food's various roles throughout the Old Testament corpus. The breadth of his study undoubtedly awakens the appetite for more study in this fruitful area." --Peter Altmann Journal of Hebrew Scriptures 27/03/2009”

`Not Bread Alone covers an incredibly broad range of texts and successfully provides bite-sized observations on food's various roles throughout the Old Testament corpus. The breadth of his study undoubtedly awakens the appetite for more study in this fruitful area.'Peter Altmann Journal of Hebrew Scriptures

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About the Author

Dr Nathan MacDonald has been Lecturer in Old Testament at the University of St Andrews since 2001. He completed studies in Theology and Hebrew at the Universities of Cambridge and Durham, and has done postgraduate research at Ludwig-Maximilians Universität, Munich. His first book Deuteronomy and the Meaning of 'Monotheism' was awarded the John Templeton Award for Theological Promise 2007. He is also the author of Diet in AncientIsrael.

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More on this Book

In ancient Israel the production of food was a basic concern of almost every Israelite. Consequently, there are few pages in the Old Testament that do not mention food, and food provides some of the most important social, political and religious symbols in the biblical text. Not Bread Alone is the first detailed and wide-ranging examination of food and its symbolism in the Old Testament and the world of ancient Israel. Many of these symbols are very well-known, such as the forbidden fruit in the Garden of Eden, the abominable pig and the land flowing with milk and honey. Nathan MacDonald demonstrates that the breadth biblical symbolism associated with food reaches beyond these celebrated examples, providing a collection of interrelated studies that draw on work on food in anthropology or other historical disciplines. The studies maintain sensitivity to the literary nature of the text as well as the many historical-critical questions that arise when studying it. Topics examined include: the nature and healthiness of the ancient Israelite diet; the relationship between food and memory in Deuteronomy; the confusion of food, sex and warfare in Judges; the place of feasting in the Israelite monarchy; the literary motif of divine judgement at the table; the use of food in articulating Israelite identity in the post-exilic period. The concluding chapter shows how some of these Old Testament concerns find resonance in the New Testament.

Read more

Product Details

Publisher
Oxford University Press
Published
25th September 2008
Pages
278
ISBN
9780199546527

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