
Everyone Hot Pot
Creating the Ultimate Meal for Gathering and Feasting
$67.25
- Hardcover
208 pages
- Release Date
14 April 2026
Summary
An expert chef and the author of More Than Cake covers everything you need to know to make a dazzling hot pot feast—the ancient Chinese tradition that is both a meal and a celebration.
Hot pot is the ancient East Asian cookery method of rapidly poaching bite-size morsels of fresh vegetables, meats, seafood, and tofu in a tableside broth. This communal way of eating is perfect for home dinner parties where guests become active participants in cooking the meal. Though the hot p…
Book Details
| ISBN-13: | 9781648293801 |
|---|---|
| ISBN-10: | 1648293808 |
| Author: | Natasha Pickowicz |
| Publisher: | Workman Publishing |
| Imprint: | Artisan Books |
| Format: | Hardcover |
| Number of Pages: | 208 |
| Release Date: | 14 April 2026 |
| Weight: | 840g |
| Dimensions: | 242mm x 188mm x 20mm |
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What They're Saying
Critics Review
Everyone Hot Pot is Natasha Pickowicz at her best–curious, inventive, and inviting. Recipes like Tingly Beef Broth, Garden Wontons, and Crunchy Seaweed Boats remind you that her cooking–and her writing–are equally generous, playful, and impossible not to love. –Andy BaraghaniEveryone Hot Pot takes you through all the details of a delicious hot pot spread with care and joy. –Kaitlin, Sarah, Bill, And Judy Leung of The Woks of LifeA fun and stunning primer on one of Asia’s favorite ways to gather. –Jon KungAt its heart, hot pot is an invitation to eat together–generously, warmly, and raucously! This feeling of intimate togetherness and conviviality is vividly captured on every page of Everyone Hot Pot. –Hetty Lui MckinnonIt’s rare for a cookbook to unlock a new chapter in something so ancient; this one does, with generosity. Natasha Pickowicz widens the circle of what hot pot can mean: gathering made artful and cooking brought to life as communal play.” –Lucas SinWith approachable recipes and a deep love for communal dining, Natasha transforms hot pot into a delicious, joyful celebration–no oven required. –Mei Lin
About The Author
Natasha Pickowicz
Natasha Pickowicz is a California born, New York City-based chef, a four-time James Beard Foundation Award finalist, and the author of More Than Cake, which was named a New York Times Best Cookbook of 2023 as well as a James Beard Foundation finalist in the baking category.
Much of her work explores the relationship between baking and social justice, including ongoing collaborations with seminal New York City institutions like Lenox Hill Neighborhood House, God’s Love We Deliver, the Brigid Alliance, and Planned Parenthood of Greater New York, for whom she produced a massive city-wide bake sale, raising more than $200,000 between 2017 and 2024.
Pickowicz’s recipes and writing have been published in the New York Times, Vogue magazine, the Wall Street Journal, Bon Appetit, Saveur, Food & Wine, New York magazine, Cherry Bombe, and many other publications.
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