One-Beer Grilling
Fast, Easy, and Fresh Formulas for Great Grilled Meals You Can Make Before You Finish Your First Cold One
$39.99
- Hardcover
144 pages
- Release Date
14 September 2021
Summary
Who wants to be stuck behind the grill all day? With Mike Lang’s One-Beer Grilling, you can create that awesome, smoke-infused meal before you finish your first cold one.
Complete with grill-savvy tips to master the flame and a variety of recipes from essential food groups like red meat and pizza, you’ll be kicking back with great food in the time it takes to drink a beer. Enjoy over 75 mouthwatering dishes with friends and family, including:
- Planked Portobellos
Book Details
| ISBN-13: | 9781250275288 |
|---|---|
| ISBN-10: | 1250275288 |
| Author: | Mike Lang |
| Publisher: | St Martin's Press |
| Imprint: | St Martin's Press |
| Format: | Hardcover |
| Number of Pages: | 144 |
| Release Date: | 14 September 2021 |
| Weight: | 564g |
| Dimensions: | 240mm x 199mm x 15mm |
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About The Author
Mike Lang
Mike Lang is the stomach behind the long-running food and beer blog Another Pint Please. He is happiest behind the camera and at the grill, where his work is seen worldwide as the “Grillographer” for Weber Grills. When not worrying about what’s for dinner on his deck of 20 grills, Mike is close to signing off his 25-year career as a police sergeant in southwest Ohio.
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