The Ration Book Diet
$46.85
- Paperback
- Release Date
25 May 2023
Summary
In 1939, Britain was preparing for war. As well as building aeroplanes and digging Anderson shelters, this meant managing food supplies for the home front. The Ministry of Food rose to the challenge, introducing rationing, encouraging the nation to dig for victory, and issuing cookbooks and health advice. Drawing inspiration from Britain’s ‘finest hour’, when the thrifty British housewife had to grow her own veg, stretch the butter ration and still keep her family fighting fit, this is both a…
Book Details
| ISBN-13: | 9781803993447 |
|---|---|
| ISBN-10: | 1803993448 |
| Author: | Mike Brown, Carol Harris, C.J. Jackson |
| Publisher: | The History Press Ltd |
| Imprint: | The History Press Ltd |
| Format: | Paperback |
| Release Date: | 25 May 2023 |
| Weight: | 322g |
| Dimensions: | 234mm x 156mm |
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About The Author
Mike Brown
MIKE BROWN and CAROL HARRIS are experts on the Second World War Home Front and co-authors of The Wartime House. As well as writing, they broadcast and lecture regularly on the subject. They have written numerous bestselling books including A Child’s War and live in a house restored in the style of the 1930s, which is also home to a vast collection of items from the period leading up to and including the Second World War.
C.J. JACKSON is a freelance food consultant, writer, and cook. She has written for BBC Good Food magazine and is the author of The Times Food for Feasts and Festivals.
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