The Witch's Feast, 9781848994034
Hardcover
Magical feasts for body and soul: witchy recipes await.

The Witch's Feast

A Kitchen Grimoire

$78.07

  • Hardcover

    224 pages

  • Release Date

    13 December 2021

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Summary

A decadent collection of magical dishes and feasts created by the herbalist, witch, chef and co-owner of Catland Books, Melissa Madara.

The feast is a meeting place between family and friends, between humans and gods. This decadent collection of enchanting dishes is an indispensable companion to kitchen witchcraft, revealing the storied history and seductive art of magical cooking. With witch, herbalist and chef Melissa Jayne Madara as your guide, explore five facets of the occult thr…

Book Details

ISBN-13:9781848994034
ISBN-10:1848994036
Author:Melissa Madara
Publisher:Watkins Media Limited
Imprint:Nourish Books
Format:Hardcover
Number of Pages:224
Release Date:13 December 2021
Weight:900g
Dimensions:29mm x 267mm x 199mm
What They're Saying

Critics Review

“I truly adore this book - it’s so gorgeous!” - Lisa Marie Basile “A stunning book full of enticing recipes, and thoughts on kitchen witchcraft and the history of feasts … a feast for the eyes, heart and mind as well as stomach awaits in this beautiful grimoire.” - LoveReading review

About The Author

Melissa Madara

Melissa Madara is a witch, herbalist, storyteller and chef. They are a co-owner at Catland Books, editrix at Venefica Magazine, and the curator of Catland’s private courtyard garden, where they grow a variety of medicinal, magical and poisonous plants. Melissa’s work as a chef has been experimental, running the gamut from traditional french pastry to molecular gastronomy to health-focused meal planning. Their magical practice is similarly eclectic, inspired by the praxis of chaos magic, with most of their research focused on ancient religions, traditional witchcraft and plant folklore. Melissa has been featured in The New York Times, Vogue, and many other media outlets. Their writing has been published in Venefica Magazine, Susie Magazine, and Fiddler’s Green. Their work on kitchen witchcraft has been featured in Vice.

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