Mediterranean Women Stay Slim Too
Eating to be Sexy, Fit and Fabulous!
Author: Melissa Kelly and Eve Adamson
Shows that not only does a Mediterranean diet help women stay slim, but also nurtures the soul and leads to a long, fulfilling life. This book includes everything from healthy recipes, to teaching women to begin to appreciate the nurturing and sensual pleasures of preparing and eating great food with family, to choose fresh, seasonal ingredients.
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Summary
Shows that not only does a Mediterranean diet help women stay slim, but also nurtures the soul and leads to a long, fulfilling life. This book includes everything from healthy recipes, to teaching women to begin to appreciate the nurturing and sensual pleasures of preparing and eating great food with family, to choose fresh, seasonal ingredients.
Description
Mediterranean women live lives free from empty calories, empty diet promises, impossible standards, and a "say no to food" mentality. Thanks to the influence of cooking lessons in her Italian grandmother's kitchen, Melissa Kelly, co-owner and executive chef of Primo Restaurant, has learned how every woman can extract the essence of the Mediterranean spirit and make it uniquely her own.
She shares these lessons in Mediterranean Women Stay Slim, Too, along with more than one hundred diverse and mouth-watering recipes, as well as a detailed menu planner. While sampling everything from traditional Hummus to Prosciutto, Fennel, and Pear Salad with Persimmon Vinaigrette, you'll join women in enjoying the timeless, artful Mediterranean way of eating well and living a long, sensuous, beautiful life.
Critic Reviews
“"I'd follow Chef Kelly anywhere… [Mediterranean Women Stay Slim, Too] is infused with her smart buoyant spirit . . . and her intriguing recipes."”
"I'd follow Chef Kelly anywhere... [Mediterranean Women Stay Slim, Too] is infused with her smart buoyant spirit . . . and her intriguing recipes." -- Michael Ruhlman, author of The Making of a Chef
"[H]as a zest for life on every page and recipes that are full of flavor, intense, and passionate." -- Mark Miller, chef/owner Coyote Cafe, and author of THE GREAT CHILE BOOK
"[D]eliciously advances the proposition that the good life and the well life are not only compatible, but indivisible." -- Bryan Miller, author of Cooking for Dummies and former restaurant critic for the New York Times
About the Author
Eve Adamson is a six-time New York Times bestselling author and multiple-award-winning freelance writer who has written or cowritten more than sixty books, most recently the #1 New York Times bestselling book The Fast Metabolism Diet with celebrity nutritionist Haylie Pomroy, the New York Times science bestseller Jennifer's Way with actress Jennifer Esposito, and all four of TV star Bethenny Frankel's bestselling books.
Mediterranean women live lives free from empty calories, empty diet promises, impossible standards, and a "say no to food" mentality. Thanks to the influence of cooking lessons in her Italian grandmother's kitchen, Melissa Kelly, co-owner and executive chef of Primo Restaurant, has learned how every woman can extract the essence of the Mediterranean spirit and make it uniquely her own. She shares these lessons in "Mediterranean Women Stay Slim, Too," along with more than one hundred diverse and mouth-watering recipes, as well as a detailed menu planner. While sampling everything from traditional Hummus to Prosciutto, Fennel, and Pear Salad with Persimmon Vinaigrette, you'll join women in enjoying the timeless, artful Mediterranean way of eating well and living a long, sensuous, beautiful life.
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