The Very Hungry Coeliac
your favourite foods made gluten-free
$31.99
- Paperback
240 pages
- Release Date
30 December 2025
Summary
The Very Hungry Coeliac: Gluten-Free Recipes You’ll Crave
Coeliac disease or a gluten intolerance used to mean that favourite foods like delicate pastries, springy noodles and fluffy cakes were off the menu. Now Melanie Persson, Instagram foodie and the first coeliac contestant on MasterChef Australia, is bringing them back.
Mel was diagnosed with coeliac disease in her early twenties, and as she began to explore the world of gluten-free cooking, she found that most recipes …
Book Details
| ISBN-13: | 9781761639906 |
|---|---|
| ISBN-10: | 1761639900 |
| Author: | Melanie Persson |
| Publisher: | Simon & Schuster Australia |
| Imprint: | Simon & Schuster Australia |
| Format: | Paperback |
| Number of Pages: | 240 |
| Release Date: | 30 December 2025 |
| Weight: | 0g |
| Dimensions: | 6045mm x 4775mm |
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About The Author
Melanie Persson
Melanie Persson was on MasterChef Australia 2022 and was the first contestant to compete as a gluten-free cook. Since being diagnosed with coeliac disease in 2016, she has worked hard to develop recipes that replicate the foods she used to love. These are largely influenced by her experiences living in Japan and Italy, as well as her Swedish heritage. Mel is passionate about helping people on gluten-free diets rediscover their joy for food and cooking. Whenever she isn’t cooking and sharing recipes, she is working on her research as a PhD candidate in the field of children’s literature.
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