Little Tarts
1 x pastry recipe + 60 x fillings
$26.04
- Hardcover
160 pages
- Release Date
4 May 2021
Summary
Little Tarts: One Dough, Endless Delights
From the celebrated European patisserie Petit Gateaux, comes the recipe book with one basic tart recipe and sixty variations. Once the ‘base’ recipe is perfected, you can experiment and make any tart you want!
The book for bakers everywhere—from beginners to experts—who would like to learn how to fill and decorate an infinite variety of tarts to perfection.
Discovering the joy of homemade patisserie has never…
Book Details
| ISBN-13: | 9781911663164 |
|---|---|
| ISBN-10: | 191166316X |
| Author: | Meike Schaling |
| Publisher: | HarperCollins Publishers |
| Imprint: | Pavilion |
| Format: | Hardcover |
| Number of Pages: | 160 |
| Release Date: | 4 May 2021 |
| Weight: | 590g |
| Dimensions: | 236mm x 156mm x 20mm |
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About The Author
Meike Schaling
Meike Schaling worked as a pastry chef in renowned restaurant La Grande Cascade before opening the Petit Gateau patisserie in the heart of Amsterdam with her partner, Patrice Andrieu. They now have three stores across the city.
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