Teens Cook: How to Cook What You Want to Eat

Teens Cook is an instructional cookbook that teaches young adults how to make great meals and be confident and independent in the kitchen. Authors Jill and Meghan Carle are teenage sisters with nothing much in common when it comes to food except that they both know how to cook really well. Together, this dynamic duo have created more than 75 recipes for breakfasts, snacks, sides, family meals, dinners for one and desserts.

Carle is 19 years old and in her first year at the University of Arizona as a food science major. She has been cooking since she was three years old, when she would saw away at vegetables with her pumpkin-cutting knife. She has lived and cooked in Germany, traveled in France, and is fluent in French and German.

We began helping in the kitchen when we each turned three years old. We're sure we were more of a hindrance than help, but our mom tolerated all of the mess we made because she thought cooking was a good learning tool. Of course we didn't care about any of that learning stuff, we just thought it was fun, and we still do. - from the Introduction.

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