
Hardcover
Foolproof desserts, classic recipes, lifetime secrets from a Brooklyn baking master.
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Sure Thing Desserts
truly perfect versions of everyday classics
$48.00
- Hardcover
208 pages
- Release Date
15 October 2025
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Summary
Sure Thing Desserts: Foolproof Classics from a Brooklyn Baker
A collection of the foolproof, classic recipes—and secrets to success—that Matt Lewis, founder of Brooklyn Bakery BAKED, has spent a lifetime perfecting professionally and at home
Lifetime baker and cookbook author Matt Lewis opened his Brooklyn bakery Baked in January 2005 to instant rave reviews, and his baked goods have been featured on Oprah, the Food Network, and TODAY. After he sold…
Book Details
ISBN-13: | 9781419749322 |
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ISBN-10: | 1419749323 |
Author: | Matt Lewis |
Publisher: | Abrams |
Imprint: | Abrams |
Format: | Hardcover |
Number of Pages: | 208 |
Release Date: | 15 October 2025 |
Weight: | 0g |
Dimensions: | 254mm x 203mm |
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About The Author
Matt Lewis
Matt Lewis is the founder of Baked and the author of four Baked cookbooks. He lives in the Hudson Valley in New York.
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