Sure Thing Desserts, 9781419749322
Hardcover
Foolproof desserts, classic recipes, lifetime secrets from a Brooklyn baking master.
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Sure Thing Desserts

truly perfect versions of everyday classics

$48.00

  • Hardcover

    208 pages

  • Release Date

    15 October 2025

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Summary

Sure Thing Desserts: Foolproof Classics from a Brooklyn Baker

A collection of the foolproof, classic recipes—and secrets to success—that Matt Lewis, founder of Brooklyn Bakery BAKED, has spent a lifetime perfecting professionally and at home

Lifetime baker and cookbook author Matt Lewis opened his Brooklyn bakery Baked in January 2005 to instant rave reviews, and his baked goods have been featured on Oprah, the Food Network, and TODAY. After he sold…

Book Details

ISBN-13:9781419749322
ISBN-10:1419749323
Author:Matt Lewis
Publisher:Abrams
Imprint:Abrams
Format:Hardcover
Number of Pages:208
Release Date:15 October 2025
Weight:0g
Dimensions:254mm x 203mm
About The Author

Matt Lewis

Matt Lewis is the founder of Baked and the author of four Baked cookbooks. He lives in the Hudson Valley in New York.

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