Complete Book of Baking
Over 400 Recipes for Pies, Tarts, Buns, Muffins, Cookies and Cakes, Shown in 1800 Step-by-step Photographs
$33.49
- Paperback
512 pages
- Release Date
31 August 2012
Summary
This title features over 400 recipes for pies, tarts, buns, muffins, cookies, and cakes, shown in 1800 step-by-step photographs. It offers a delectable array of homemade breads, pies, tarts, muffins, cookies, and cakes, including a selection of low-fat recipes.
It features a comprehensive techniques section, covering all the ingredients, equipment, and skills you will need, including how to line tins, bake blind, make a lattice top for a pie, or make the base for a cheesecake. All you…
Book Details
| ISBN-13: | 9781780191898 |
|---|---|
| ISBN-10: | 1780191898 |
| Author: | Martha Day |
| Publisher: | Anness Publishing |
| Imprint: | Southwater |
| Format: | Paperback |
| Number of Pages: | 512 |
| Release Date: | 31 August 2012 |
| Weight: | 1.25kg |
| Dimensions: | 219mm x 172mm x 29mm |
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About The Author
Martha Day
Martha Day has compiled this comprehensive collection of recipes from a team of leading food writers. A contributor to many publications and magazines, she is a keen home cook and enjoys baking for family and friends. She has contributed to many food publications and magazines, including 500 Greatest Ever Cake Recipes, Teatime Treats, 170 Best-Ever Family Recipes and Best Ever Christmas Recipe Collection.
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