Eat Like a Greek

Eat Like A Greek is not only beautiful, but every recipe brings flavour, tradition and joy in abundance. This book is a celebration of what it means to share food and culture, practically transporting you to a Greek taverna as you read. From easy weeknight dinners to family feasts, I know this is a book I will return to again and again for inspiration. – Eleanor Wilkinson, author of One Pan, One Portion
I was salivating at every page, the recipes look easy, accessible and most importantly, delicious! I can’t wait to devour each one. – Natalia Rudin, author of Cooking Fast and Slow
Marina has captured something truly special in Eat Like a Greek. Her recipes blend time-honoured traditions with an easy, modern touch to create food that feels both familiar and exciting. It’s a cookbook that brings the warmth and spirit of Greek and Cypriot cooking to life; one that invites you to slow down, cook simply, and eat beautifully. – Emily Roz, author of The World is Your Dumpling

Marina Georgallides is a Greek-Cypriot London-based food blogger. Her journey into food content creation started in earnest at the beginning of 2021 when she made a promise to herself to post a recipe every single day for a month. Five years later, and she has built a loyal social media following of over half a million who are here for her fun food series and budget-friendly, imaginative recipes.

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