Paperback
Fermented hot sauce: Unlock flavor, heat, and culinary artistry.
Fermented Hot Sauce
Mastering Hot Sauce Fermentation for Culinary Delights and Unleash Your Inner Chef and Create Lip-Smacking Fermented Hot Sauces That Will Amaze
$26.80
- Paperback
96 pages
- Release Date
29 July 2023
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Summary
Are you ready to elevate your culinary creations and unleash a world of tantalizing flavors?
Dive into “The Fermented Kitchen,” a comprehensive guide designed to help you master the art of hot sauce fermentation. Written with passion and expertise by a seasoned chef, this book will take you on a journey through the history, techniques, and recipes of homemade fermented hot sauces.
Ignite Your Taste Buds and Unleash Your Inner Chef with “The Fermented Kitchen”!…
Book Details
| ISBN-13: | 9781088228456 |
|---|---|
| ISBN-10: | 1088228453 |
| Author: | Marigold Everly |
| Publisher: | IngramSpark |
| Imprint: | IngramSpark |
| Format: | Paperback |
| Number of Pages: | 96 |
| Release Date: | 29 July 2023 |
| Weight: | 245g |
| Dimensions: | 5mm x 216mm x 279mm |
A-Format111 × 178 mm
B-Format130 × 198 mm
C-Format153 × 234 mm
216 × 279 mm
A4210 × 297 mm
mm / in
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