Spaghetti Science
The Chemistry, History and Art of Pasta
$37.06
- Hardcover
48 pages
- Release Date
24 November 2026
Summary
A tasty introduction to food science and cooking-all through the magic of spaghetti!
Spaghetti Science is a playful and educational nonfiction book for young chefs that explores how a love of spaghetti can open up a whole world of learning. From harvesting durum wheat to packaging pasta, young readers will discover the fascinating journey behind a perfect plate of spaghetti.
Bursting with colorful illustrations, fun facts, and hands-on activities, this book in…
Book Details
| ISBN-13: | 9783039641154 |
|---|---|
| ISBN-10: | 3039641158 |
| Author: | Lucia Rush |
| Publisher: | Helvetiq |
| Imprint: | Helvetiq |
| Format: | Hardcover |
| Number of Pages: | 48 |
| Release Date: | 24 November 2026 |
| Weight: | 0g |
| Dimensions: | 254mm x 209mm |
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About The Author
Lucia Rush
Lucia Rush is an illustrator with a passion for cooking and creating things with her hands. During her childhood in Seattle, she discovered the joys of cooking, building, and designing-an enthusiasm that continues to this day. Through picture books, she aims to pass on this creative curiosity and joy of craftsmanship to children. Lucia lives in Berlin.
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