The Route 66 Cookbook
the best recipes from every stop along the way
$67.08
- Hardcover
192 pages
- Release Date
30 October 2025
Summary
Route 66 on a Plate: A Culinary Road Trip Across America
Embark on a colorful culinary journey traversing America’s Mother Road with stops to recreate the best eats along the way.
In The Route 66 Cookbook, acclaimed author and lifestyle blogger Linda Ly combines armchair travel with a traditional cookbook to celebrate 100 years of the United States’ most recognizable roadway. This unique compilation of recipes honors American transportation history …
Book Details
| ISBN-13: | 9780760393635 |
|---|---|
| ISBN-10: | 076039363X |
| Author: | Linda Ly |
| Publisher: | Quarto Publishing Group USA Inc |
| Imprint: | Harvard Common Press,U.S. |
| Format: | Hardcover |
| Number of Pages: | 192 |
| Release Date: | 30 October 2025 |
| Weight: | 930g |
| Dimensions: | 229mm x 229mm x 19mm |
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About The Author
Linda Ly
Linda Ly is the author of The New Camp Cookbook, The Backyard Fire Cookbook, The CSA Cookbook, The No-Waste Vegetable Cookbook, and The National Parks Cookbook and the blogger behind the award-winning gardenbetty.com, a lifestyle site devoted to modern homesteading, green living, and adventure traveling. Nearly two million visitors turn to the blog every year for inspiration, tips, and tricks for eating well and living well, both in their backyards and in the great outdoors. Linda has been featured in national and regional media including Country Living, HGTV, Better Homes & Gardens, and Heritage Radio Network. Her passion for camping and cooking has taken her all over the American West, but she calls Bend, Oregon, home.
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