- Paperback
229 pages
- Release Date
2 July 2020
Summary
Meet the legendary Mirka and Georges Mora, with classic French recipes, untold anecdotes, photographs and Mirka’s sensuous and colourful artworks. Now in paperback!
The impact of Mirka and Georges Mora on Australian art and food has been remarkable. Arriving in Melbourne in 1951 from Paris, they energised local society and transformed the culinary and artistic landscapes. Their apartment became a hub for the bohemian set, and their cafes and restaurants brimmed with sophisticated food…
Book Details
| ISBN-13: | 9780522876840 |
|---|---|
| ISBN-10: | 0522876846 |
| Author: | Lesley Harding, Kendrah Morgan |
| Publisher: | Melbourne University Press |
| Imprint: | The Miegunyah Press |
| Format: | Paperback |
| Number of Pages: | 229 |
| Release Date: | 2 July 2020 |
| Weight: | 792g |
| Dimensions: | 26mm x 251mm x 193mm |
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About The Author
Lesley Harding
Lesley Harding and Kendrah Morgan are curators at Heide Museum of Modern Art, Melbourne. They co-authored Sunday’s Kitchen, Sunday’s Garden and Modern Love- The Lives of John and Sunday Reed, which was shortlisted for the Victorian Premier’s Award.
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