Hardcover
Discover Liguria’s vibrant, plant-forward cuisine: inventive, seasonal Italian Riviera flavors.
Liguria: The Cookbook
recipes from the italian riviera
$45.43
- Hardcover
224 pages
- Release Date
11 November 2024
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Summary
Liguria: A Culinary Journey to the Italian Riviera
This book presents to an American audience the cuisine of Liguria—the Italian Riviera—full of dishes that are inventive, inherently seasonal, waste-conscious, plant-forward, and geared toward the home cook.
Italian cuisine never goes out of style. Yet while many are familiar with various regional cuisines of Italy, one of its most gastronomically rich regions has been largely overlooked: Liguria, home of foc…
Book Details
| ISBN-13: | 9780789345608 |
|---|---|
| ISBN-10: | 0789345609 |
| Author: | Laurel Evans |
| Publisher: | Rizzoli International Publications |
| Imprint: | Rizzoli International Publications |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 11 November 2024 |
| Weight: | 567g |
| Dimensions: | 254mm x 203mm |
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About The Author
Laurel Evans
Laurel Evans is an award-winning cookbook author, television personality, and food editor, raised in Texas and based in Milan and Liguria.
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