Securing What Feeds Us
Cybersecurity in Food and Agriculture
$59.28
- Paperback
400 pages
- Release Date
6 September 2026
Summary
Securing What Feeds Us: Cybersecurity in Food and Agriculture
Securing What Feeds Us: Cybersecurity in Food and Agriculture is the first book dedicated to cybersecurity threats facing the food and agriculture sector. Written by Kristin King, founder of AnzenSage, with over two decades spanning IT, OT/ICS, and cybersecurity, this book addresses insider sabotage, ransomware attacks on supply chains, and nation-state threats targeting production operations across farming, proc…
Book Details
| ISBN-13: | 9781394391004 |
|---|---|
| ISBN-10: | 1394391005 |
| Author: | Kristin King |
| Publisher: | John Wiley & Sons Inc |
| Imprint: | John Wiley & Sons Inc |
| Format: | Paperback |
| Number of Pages: | 400 |
| Release Date: | 6 September 2026 |
| Weight: | 862g |
| Dimensions: | 20mm x 185mm x 231mm |
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Kristin King
Kristin King
Kristin King is the founder and CEO of AnzenSage, a consulting firm securing critical infrastructure in food, agriculture, zoos, and aquariums, and co-founder of AnzenOT, a SaaS OT Cybersecurity Risk Intelligence platform for cyber-physical systems. A cybersecurity and risk management professional with over 25 years of experience, she specializes in OT/ICS environments and hosts the award-winning Bites & Bytes podcast.
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