COOK: FAST
Essential recipes for quick dinners, weeknights and more
$35.10
- Paperback
176 pages
- Release Date
29 September 2026
Summary
COOK FAST by Karen Martini
COOK FAST by Karen Martini is the ultimate guide to bold, flavour-packed meals that come together in no time, featuring over 80 quick and easy recipes designed for busy cooks.
Part of the COOK series – drawn from a lifetime of cooking by one of Australia’s most highly regarded chefs – this beautifully photographed book proves that speed doesn’t mean sacrificing flavour. From vibrant dishes like Fried Halloumi with Vine Leaves, Pistachios, …
Book Details
| ISBN-13: | 9781761452390 |
|---|---|
| ISBN-10: | 1761452398 |
| Author: | Karen Martini |
| Publisher: | Hardie Grant Books |
| Imprint: | Hardie Grant Books |
| Format: | Paperback |
| Number of Pages: | 176 |
| Release Date: | 29 September 2026 |
| Weight: | 719g |
| Dimensions: | 22mm x 201mm x 253mm |
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Karen Martini
Karen Martini
Karen Martini is one of Australia’s most highly regarded chefs, with a career spanning two-hatted restaurants, bestselling cookbooks, and a longstanding role as resident chef on Better Homes and Gardens. She has led acclaimed kitchens at Melbourne Wine Room and Sydney’s Icebergs Dining Room, was the founding partner and creative food director at Hero in Melbourne’s ACMI building, and is a regular columnist for Good Weekend. With eight cookbooks to her name, Karen continues to shape the way Australians cook at home, combining bold flavours, fresh ingredients, and accessible techniques to inspire cooks of all levels.
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