Cooking Mindfully
make food your ally with sustainable, low waste recipes for every season
$40.00
- Paperback
160 pages
- Release Date
20 January 2025
Summary
Cooking Mindfully: Farm-to-Table Recipes to Reduce Food Waste
Nourish your body and make the most of your produce year-round with this farm-to-table cookbook full of delicious sustainable recipes. Kait Welch, creator of the blog Habits of a Modern Hippie, shows you how to make incredible nutrient-dense meals and organic pantry staples using local, in- season produce.
You’ll learn to pickle, dehydrate, and turn your beautifully ripe fruit and veg into creative snacks and spic…
Book Details
| ISBN-13: | 9798890031303 |
|---|---|
| Author: | Kait Welch |
| Publisher: | Page Street Publishing Co. |
| Imprint: | Page Street Publishing Co. |
| Format: | Paperback |
| Number of Pages: | 160 |
| Release Date: | 20 January 2025 |
| Weight: | 371g |
| Dimensions: | 15mm x 181mm x 232mm |
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What They're Saying
Critics Review
“In a world where we feel constant pressure to consume more, Kait inspires us to use what we have–from roots to tip. Cooking Mindfully is a refreshing and inspirational mindset shift to be intentionally connected with our food.” –Katie McGinn, creator of Urban Taproots
“This is the book we need right now! Kait’s expertise in sustainability and preservation will inspire you to think differently about your connection to food.” –Jack Leahy, chef and restaurant owner
About The Author
Kait Welch
Kait Welch is the creator of Modern Hippie Habits, a popular blog that shares recipes, remedies, and tips for urban homesteaders. Kait lives in Denver, Colorado.
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