Christmas Baking

“Christmas Baking is a gorgeous book with delicious, mouthwatering treats on every page. This book is what Christmas cookie dreams are made of.” –Emily Hutchinson, author of Creative Cookie Decorating and judge of Hallmark’s Christmas Cookie Matchup

Praise for Mom’s Comfort Food

“Gorgeously photographed, with clear, easy directions, you can’t go wrong with a single recipe.” –Tracey Enerson Wood, author of Home Front Cooking

“Wow! This gorgeous cookbook is full of traditional recipes (with a special twist) every family should experience together.” –Hope Comerford, editor of theNew York Times bestselling Fix-It and Forget-It series

“[This is] that rare cookbook that captures, in memorable recipes and stories, the most essential ingredient in the home kitchen–the loving heart.” –Ana Kinkaid, culinary historian

Joyce Klynstra is the author of Mom’s Comfort Food: Meals, Sides, and Desserts to Bring Warmth and Contentment to Your Table. She has loved cooking since her teenage years, which she spent working in a family-run, drive-in restaurant. She continued her passion for cooking with a wedding cake business, hosting church dinners, and working in hospitality with her Army husband. She lives in Michigan.

Laura Klynstra is a freelance graphic designer and photographer focusing on book covers and illustrated book interiors. Before running her business, she worked as art director at Hyperion Books and at HarperCollins Publishers. She lives in Michigan with her husband, two boys, and a menagerie of cats, chickens, and ducks.