Vitamina T
Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics
$54.60
- Hardcover
272 pages
- Release Date
6 July 2026
Summary
Get your daily dose of vitamin T—the unofficial Mexican food group that celebrates tacos, tortas, tamales, and more—with over 100 delicious recipes that add a fun twist to these classic street foods.
Tacos, tostadas, tamales, and other vitamin T favorites represent the culinary experience of street foods across Mexican foodways. In Vitamina T, celebrated chef Fermin Nonez and masa-purveyor-to-the-stars Jorge Gaviria take us on a journey through the sizzling streets of Mexico …
Book Details
| ISBN-13: | 9780593800379 |
|---|---|
| ISBN-10: | 0593800370 |
| Author: | Jorge Gaviria, Fermín Nuñez |
| Publisher: | Random House USA Inc |
| Imprint: | Random House Inc |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 6 July 2026 |
| Weight: | 567g |
| Dimensions: | 216mm x 203mm |
About The Author
Jorge Gaviria
Jorge Gaviria is the James Beard Award-winning founder of Masienda and the bestselling author of MASA: Techniques, Recipes, and Reflections on a Timeless Staple. Prior to founding Masienda, he was an educator, pig herder, and line cook. He has trained at Danny Meyer’s Union Square Hospitality Group and Blue Hill at Stone Barns.
A native of Torreón, Mexico, Fermin Nunez is the chef and co-owner of the award-winning Suerte, Este, and Bar Toti restaurants in Austin, Texas. Nunez has been named among Food & Wine’s Best New Chefs and Eater Austin’s Chef of the Year. He has been featured on the Food Network, Netflix’s Taco Chronicles, as well as in The Wall Street Journal, The New York Times, and Texas Monthly.
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