Weeknight Vegetarian, 9781804194041
Hardcover
Easy veggie meals, maximum flavor, minimal fuss, every weeknight.
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Weeknight Vegetarian

easy vegetable recipes for lunch & dinner

$54.60

  • Hardcover

    208 pages

  • Release Date

    22 June 2026

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Summary

Weeknight Vegetarian: Simple, Delicious, Veggie-Packed Meals

Full of deliciously simple veggie-filled recipes, Weeknight Vegetarian is perfect for the everyday home cook. Joe Woodhouse uses minimal ingredients with maximum flavour, celebrating seasonal eating and making vegetables exciting.

90 recipes include:

  • Lentil and Crunchy Veg Salad with Tahini Dressing
  • Oyster Mushroom Cheesesteak with Oven Chips
  • Fridge Drawer Fritters

Book Details

ISBN-13:9781804194041
ISBN-10:1804194042
Author:Joe Woodhouse
Publisher:Octopus Publishing Group
Imprint:Octopus Publishing Group
Format:Hardcover
Number of Pages:208
Release Date:22 June 2026
Weight:0g
Dimensions:252mm x 192mm
About The Author

Joe Woodhouse

Joe Woodhouse has been vegetarian since the age of 10, teaching himself how to cook. He later trained as a chef and spent years working in kitchens such as Vanilla Black and the Towpath Cafe, as well as contributing to events with restaurants such as the Quality Chop house. Alongside being a chef, he is also a photographer, shooting with clients such as Soho Farmhouse, Belazu, Marmite, Asda, Hakkasan, and Coleman’s. He is lauded amongst colleagues - including Anna Jones and Nigella Lawson - for being the best vegetarian chef in the business. His work has featured in publications such as The New Yorker, Bon Appetit, Guardian, Observer, Metro, Evening Standard and Life & Thyme.

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