Eat, Poop, Die, 9781805221708
Paperback
Animals eat, poop, die, and reshape the world, one cycle at a time.
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Eat, Poop, Die

how animals make our world

$25.48

  • Paperback

    288 pages

  • Release Date

    1 December 2025

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Summary

Eat, Poop, Die: How Animals Fuel Our World

If forests are the lungs of the planet, then animals migrating across oceans, streams, and mountains-eating, pooping, and dying along the way-are its heart and arteries, pumping nitrogen and phosphorus from deep-sea gorges up to mountain peaks, from the Arctic to the Caribbean. Without this conveyor belt of crucial, life-sustaining nutrients, the world would look very different.

The dynamics that shape our physical world-atmospheric…

Book Details

ISBN-13:9781805221708
ISBN-10:1805221701
Author:Joe Roman
Publisher:Profile Books Ltd
Imprint:Profile Books Ltd
Format:Paperback
Number of Pages:288
Release Date:1 December 2025
Weight:240g
Dimensions:196mm x 128mm x 20mm
What They're Saying

Critics Review

Absolutely fascinating … Roman writes so engagingly throughout … [and] reveals the deep significance of animal defecation – James McConnachie * Sunday Times *Biologist Joe Roman reveals more hidden aspects of nature in his entertaining book Eat, Poop, Die * Financial Times *Well written and full of fascinating stories … Roman is an entertaining writer * Times Literary Supplement *One of those rare books that truly changes the way you look at the world – Lucy Cooke * Scientific American *Fascinating. Deserves the widest possible readership – Elizabeth KolbertYou read it with an entirely new appreciation and respect for the animals on this earth – Bill McKibbenA series of great and important stories about the threads that bind together the living world … and his writing is so good that he sweeps a reader along – Carl SafinaWith expert knowledge and wry humor, Roman returns animals to their rightful place at the center of the environment * Kirkus *

About The Author

Joe Roman

Joe Roman is a conservation biologist, marine ecologist, and editor ‘n’ chef of eattheinvaders.org. Winner of the Rachel Carson Environment Book Award for Listed: Dispatches from America’s Endangered Species Act, Roman has written for the New York Times, Science, Slate, and other publications. He is a fellow and writer in residence at the Gund Institute for Environment at the University of Vermont.

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