Simple Pleasures
incredibly craveable recipes for everyday cooking
$46.80
- Hardcover
208 pages
- Release Date
2 June 2025
Summary
Simple Pleasures: Comfort Food to Nourish Body and Soul
James Beard–nominated chef Jodi Moreno captures life’s simple pleasures in her collection of super-easy-to-make, highly craveable comfort recipes.
Sizzling bacon in the morning A perfectly ripe avocado Freshly baked bread out of the oven Pomodoro simmering on the stove …these are just a few of life’s simple pleasures.
A few things you will be sure to find: lots of butter, crème fraîche in desser…
Book Details
| ISBN-13: | 9781423667384 |
|---|---|
| ISBN-10: | 1423667387 |
| Author: | Jodi Moreno, David Alvarado |
| Publisher: | Gibbs M. Smith Inc |
| Imprint: | Gibbs M. Smith Inc |
| Format: | Hardcover |
| Number of Pages: | 208 |
| Release Date: | 2 June 2025 |
| Weight: | 28g |
| Dimensions: | 260mm x 210mm |
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About The Author
Jodi Moreno
Jodi Moreno is a James Beard Award-nominated author (More with Less: Whole Food Cooking Made Irresistibly Simple, Roost Books), freelance chef, and food stylist. Jodi started her career in New York City working as both a consulting chef and food stylist for brands, restaurant groups, and hotels, such as Veuve Cliquot, Dom Perignon, West Elm, KitchenAid, E-squared hospitality, Coqui Coqui and more. Her work has also been featured in Vogue, Bon Appetit, Saveur Magazine, and The Washington Post among others. Jodi is based in Mexico City.
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