The Food and Cooking of Korea, 9781780195254
Paperback
Experience gamchilmat: Discover Korea’s delicious, healthy, and aromatic food secrets.

The Food and Cooking of Korea

discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs

$23.17

  • Paperback

    256 pages

  • Release Date

    27 June 2024

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Summary

Discover the Exquisite Flavors of Korea: A Culinary Journey

This sumptuously illustrated book is your ultimate guide to Korean cooking, exploring its rich history, essential ingredients, and time-honored culinary traditions.

Discover over 150 deliciously aromatic recipes, from iconic kimchis and irresistible street snacks to vibrant salads, hearty rice and noodle dishes, spicy meat and poultry mains, and refreshing desserts.

Classic Korean dishes are known for being …

Book Details

ISBN-13:9781780195254
ISBN-10:1780195257
Author:Jin Song Young
Publisher:Anness Publishing
Imprint:Southwater
Format:Paperback
Number of Pages:256
Release Date:27 June 2024
Weight:656g
Dimensions:21mm x 220mm x 172mm
About The Author

Jin Song Young

Young Jin Song owns several restaurants in Asia. He is passionate about Korean food and has used his international restaurant experience to fuse traditional Korean cooking techniques and ingredients with an understanding of other cuisines to create an accessible yet authentic cooking style.

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