
Affordable Paleo Cooking with Your Instant Pot
Quick + Clean Meals on a Budget
- Paperback
176 pages
- Release Date
11 September 2018
Summary
Paleo princess Jennifer Robins is back with her fifth book, and second Instant Pot edition. Robins’s first Instant Pot recipe book sold more than 38K copies, and her follow-up book keeps accessibility and budget in mind with the elimination of lesser-known ingredients such as uncommon Paleo flours like cassava or tigernut-making each meal simple and affordable.
Broken down into breakfast options, chicken dishes, pork plates and more, this guide to easy Paleo also provides recipes adap…
Book Details
| ISBN-13: | 9781624146015 |
|---|---|
| ISBN-10: | 1624146015 |
| Author: | Jennifer Robins |
| Publisher: | Page Street Publishing Co. |
| Imprint: | Page Street Publishing Co. |
| Format: | Paperback |
| Number of Pages: | 176 |
| Release Date: | 11 September 2018 |
| Weight: | 568g |
| Dimensions: | 16mm x 207mm x 230mm |

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Critics Review
“Gone are the days of staring at your Instant Pot
“Gone are the days of staring at your Instant Pot® on the countertop, wondering what the heck to do with it! Jennifer has done it again with this amazing addition to everyone’s cookbook library.”
–Diane Sanfilippo, New York Times bestselling author of The 21-Day Sugar Detox and Practical Paleo
“With this book, you will nourish your body, get meals on the table quickly and do so within your budget.”
– Hayley and Bill Staley, Primal Palate
“You will love how much time and money you will save with these easy and delicious recipes.”
– Stacy Toth and Matthew McCarry, Real Everything
“I hear three main woes from people discouraged by the Paleo diet: It’s expensive, time consuming and many of the recipes include hard-to-find ingredients. With Affordable Paleo Cooking with Your Instant Pot®, Robins draws a line right through all three.”
– Simone Miller, chef and author of The Zenbelly Cookbook, Paleo Soups & Stews and co-author of The New Yiddish Kitchen
Jennifer Robins
Jennifer Robins is a best-selling author who built her brand around her journey back to health from chronic illness using food as medicine. Her work has been mentioned by Shape, Prevention Magazine, Epicurious and mindbodygreen. She is creator of Legit Bread Company. She lives in Arlington, VA.
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