Green Supply Chain Management Practice and Principles

The global economy's growth has come at a cost: environmental degradation and resource depletion. As businesses strive to meet increasing consumer demands, traditional supply chains prioritize cost and efficiency over sustainability. This approach is no longer viable in a world facing climate change and resource scarcity. The problem is apparent: how can businesses transition to sustainable practices without compromising profitability and operational efficiency? Green Supply Chain Management Practice and Principles promotes the establishment of a green supply chain as the key. It offers a comprehensive guide to integrating eco-friendly practices into every aspect of the supply chain, from sourcing raw materials to waste management. By adopting a green supply chain approach, businesses can reduce their environmental impact and improve their bottom line through cost savings and enhanced brand reputation. This book provides the knowledge and strategies needed to make this transition effective and sustainable. Through a combination of theory, practical insights, and real-world case studies, this book equips businesses, researchers, and students with the tools to understand and implement green supply chain practices. It addresses the challenges and opportunities of sustainability in supply chain management, offering actionable strategies for businesses of all sizes. By embracing the principles of a green supply chain, organizations can future-proof their operations, contribute to environmental preservation, and meet the growing demand for sustainable products and services.

Javier Martínez Falcó is Assistant Professor in the Department of Management at the University of Alicante. In the field of research, he focuses his interest on issues related to the Strategic Management of the Company, specifically in the areas of Knowledge Management and Corporate Sustainability of wine companies, on which he has written several publications in the form of articles, book chapters and contributions to conferences. He has also participated in several national research projects and teaches Strategic Management on the ADE, TADE and DADE degree courses.

Bartolomé Marco-Lajara is Professor of Business Organization at the University of Alicante (Spain). He holds a PhD in Economics and his doctoral dissertation focused in strategic alliances management. His research interests are on Strategic Management and Tourism Management. He is author of several books, book chapters and international articles related to teaching methodology and the areas above mentioned. On the other hand, he is member of the Tourism Research Institute at the University of Alicante since its foundation. He has participated in many public- and private-funded projects, being the main researcher in many of them. He was assistant dean of the Economics Faculty at the University of Alicante during eight years, holding now the position of Head of the Department of Business Organization at this University.

Eduardo Sánchez García (PhD) is an Assistant Professor in the Department of Management at the University of Alicante (Spain). He specializes in the study of industrial agglomeration, knowledge management, entrepreneurship, and innovation, focusing on the energy sector and the wine industry.. He is co-author of several papers presented at conferences, both national and international, as well as several articles and book chapters related to his field of research.

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