Percy Jackson and the Olympians: The Official Cookbook by Jarrett Melendez - ISBN: 9798886636086
Hardcover
Cook like a demigod: Mythical meals from Camp Half-Blood await.

Percy Jackson and the Olympians: The Official Cookbook

$42.86

  • Hardcover

    144 pages

  • Release Date

    8 October 2024

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Summary

Dine like a demigod with over 60 recipes fit to be served anywhere from Camp Half-Blood to Mount Olympus in the only official collection developed for fans of the books and the Disney+ Original Series.

Make any meal an epic offering to your friends and family, with mythical recipes inspired by Percy Jackson and the Olympians. Filled with delicious dishes straight from Sally Jackson’s kitchen, Aunty Em’s Garden Gnome Emporium, Waterland, and beyond, this cookb…

Book Details

ISBN-13:9798886636086
Author:Jarrett Melendez
Publisher:Insight Editions
Imprint:Insight Editions
Format:Hardcover
Number of Pages:144
Release Date:8 October 2024
Weight:889g
Dimensions:20mm x 203mm x 254mm
A-Format
B-Format
C-Format
Percy Jackson and the Olympians: The Official Cookbook by Jarrett Melendez - ISBN: 9798886636086
203 × 254 mm
A4
mm / in
About The Author

Jarrett Melendez

Jarrett Melendez is a GLAAD Media Award- and Eisner Award-nominated comic and graphic novel writer, cookbook author, and food journalist. He’s best known for the award-winning graphic novel Chef’s Kiss, a queer romance set in a restaurant, which he co-created with Danica Brine. The sequel, Chef’s Kiss Again, will be released in 2026. Jarrett has also contributed to award-winning and nominated anthologies, including Young Men in Love, All We Ever Wanted, and Young Men in Love 2: New Romances. Jarrett is currently working on Tales of the Fungo: The Legend of Cep, to be published by Andrews McMeel, Fujoshi Warriors, an action comedy graphic novel and love letter to both fujoshis and magical girl anime and manga, and an upcoming licensed Webtoon.

As a cookbook author and food journalist, Jarrett has written countless articles and developed hundreds of original recipes that have appeared on Bon Appetit, Epicurious, Saveur and Food52. He’s written numerous cookbooks, including My Pokémon Baking Book, RuneScape: The Official Cookbook, Percy Jackson and the Olympians: The Official Cookbook, The Official Wednesday Cookbook, The Official Borderlands Cookbook, Persona: The Official Cookbook, and The White Lotus Official Cookbook.

Jarrett grew up on the mean, deer-infested streets of Bucksport, Maine, but currently resides in Watertown, Massachusetts, with his partner Theo and a collection of Monokuro Boo plush pigs.

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