Chili-hot Mexican Cookbook
Sizzling Dishes from Mexico, with 90 Classic Chili Recipes
$40.27
- Paperback
128 pages
- Release Date
24 February 2010
Summary
In this title, fiery and spicy Mexican dishes are shown in over 390 specially-commissioned colour photographs. It includes information on the basic ingredients, techniques and equipment used in Mexican cooking as well as all the best-loved national favourite dishes.
Classic chili favourites include Turkey Mole, Chicken with Chipotle Sauce and Beef Enchiladas, as well as less known, but equally fiery, fish and vegetable dishes. A wide selection of authentic Mexican recipes and a compre…
Book Details
| ISBN-13: | 9781844766574 |
|---|---|
| ISBN-10: | 1844766578 |
| Author: | Jane Milton |
| Publisher: | Anness Publishing |
| Imprint: | Southwater |
| Format: | Paperback |
| Number of Pages: | 128 |
| Release Date: | 24 February 2010 |
| Weight: | 650g |
| Dimensions: | 15mm x 224mm x 292mm |
You Can Find This Book In
About The Author
Jane Milton
Jane Milton has always had a passionate interest in food and cookery and has a BA in Home Economics. In 1996 Jane set up her own company Not Just Food with the aim of offering an unrivalled and comprehensive service in recipe and product development, demonstration skills and exhibition planning for food companies, food preparation and styling for photography and food writing. Jane has particular expertise in South American cuisine.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.