Jamie's first book - a Number One international bestseller reissued with a stunning new cover
Jamie's first book - a Number One international bestseller reissued with a stunning new cover design. Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking. 'The Naked Chef' has something for everyone - from those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking. It is about giving people confidence and getting them to feel at ease in the kitchen, even if they have never tried cooking before!
Jamie's first book - a Number One international bestseller reissued with a stunning new cover
Jamie's first book - a Number One international bestseller reissued with a stunning new cover design. Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking. 'The Naked Chef' has something for everyone - from those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking. It is about giving people confidence and getting them to feel at ease in the kitchen, even if they have never tried cooking before!
Jamie's first book - a Number One international bestseller reissued with a stunning new coverJamie's first book - the one that started it all.The Naked Chef was born out of the idea to strip down restaurant techniques to their bare essentials and create cool dishes for everyone to cook at home, and get boys back in the kitchen! It's all about having a laugh with fun, delicious food from a young person's perspective.
“There is only one Jamie Oliver. Great to watch. Great to cook”
Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredients from publisher's description
Simply brilliant cooking, and Jamie's recipes are a joy Nigel Slater
Delia Smith
Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born.He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
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