Strawberries, 9781789242270
Paperback
Explore the sweet science of strawberries, from field to future.

$169.08

  • Paperback

    288 pages

  • Release Date

    23 September 2020

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Summary

The Sweet Science of Strawberries: From Genes to Global Harvests

This extensively updated edition delivers a comprehensive and balanced exploration of strawberries, covering both the science behind them and their cultivation.

The global strawberry industry has seen significant expansion since the original publication of this essential text, accompanied by considerable advancements in cultivation techniques. This volume captures these key changes, including:

Book Details

ISBN-13:9781789242270
ISBN-10:1789242274
Series:Crop Production Science in Horticulture
Author:James Hancock
Publisher:CABI Publishing
Imprint:CABI Publishing
Format:Paperback
Number of Pages:288
Edition:2nd
Release Date:23 September 2020
Weight:635g
Dimensions:234mm x 156mm x 14mm
About The Author

James Hancock

James F. Hancock is a University Distinguished Professor at Michigan State University. He received his BS in Biology from Baldwin Wallace College (Berea, Ohio), a MS in Botany at Miami University (Oxford, Ohio) and a Ph.D. in Genetics at the University of California, Davis. After a short stint in the Biology Department at the University of South Carolina, he moved to Michigan State University (MSU) as an assistant professor of Horticulture, where he was for over thirty years, being promoted to Professor in 1986. He was the Director of the Plant Breeding and Genetics Program at MSU from 2004 to 2009. The emphasis of his research has been on the breeding and genetics of blueberries and strawberries, and he has published prodigiously in these areas. His previous books have been “The Strawberry”, “The Blueberry” (with Jorge Retamales), “Plantation Crops: Power and Plunder, Evolution and Exploitation” and “Plant Evolution and the Origin of Crop Species”. He has also edited “Temperate Fruit Crop Genetics: Germplasm to Genomics”, and “Environmental Biosafety” (with Rebecca Grumet, Karim Maredia and Cholani Weebadde). He is fellow of the American Society for Horticultural Science, Wilder medal recipient of the American Pomological Society, a former Fulbright Fellow to Chile and received the Technology Transfer Achievement Award from the Innovation Center of MSU for his blueberry cultivar releases.

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