The Ramadan Kitchen
nourishing recipes from fast to feast
$43.16
- Hardcover
224 pages
- Release Date
9 February 2026
Summary
The Ramadan Kitchen: A Culinary Journey Through the Holy Month
This definitive cookbook is filled with over 80 delicious recipes that capture the spirit and flavours of Ramadan. A timeless, approachable guide to cooking and preparing Ramadan meals, designed to help families savour flavourful heritage meals without the stress, especially during the holy month.
As a working mother, Ilhan understands the time constraints of modern lifestyles. Her cheri…
Book Details
| ISBN-13: | 9780008743062 |
|---|---|
| ISBN-10: | 0008743061 |
| Author: | Ilhan Mohamed Abdi |
| Publisher: | HarperCollins Publishers |
| Imprint: | Pavilion |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 9 February 2026 |
| Weight: | 960g |
| Dimensions: | 252mm x 195mm x 26mm |
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About The Author
Ilhan Mohamed Abdi
Ilhan Mohamed Abdi (@Ilhanm.a) lives in London with her young family and is of Somali heritage. After leaving her corporate job at Amazon she started cooking meals that had all the flavour and heritage of the dishes she’d grown up enjoying, adapted for a modern cook who might not have time for the traditional marinades and fermentation processes and began posting online. Her Ramadan Recipes and Eid Recipes series have proved hugely successful across TikTok, Instagram and YouTube.
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