The Salted Caramel Cookbook
$40.11
- Hardcover
112 pages
- Release Date
27 December 2022
Summary
The Salted Caramel Obsession: 60+ Sweet and Salty Recipes
Over 60 delicious recipes inspired by salted caramel.
Everyone’s favourite sweet and salty treat! Salted caramel is the perfect addition to almost any recipe – versatile, easy to make and use, and a fail-safe crowd pleaser. These tasty recipes, including old favourites, comforting classics, and a few surprising twists, will have you reaching for the jar of salted caramel time and time again!
Whether you’re pou…
Book Details
| ISBN-13: | 9780008536381 |
|---|---|
| ISBN-10: | 0008536384 |
| Author: | Heather Thomas |
| Publisher: | HarperCollins Publishers |
| Imprint: | HarperCollins |
| Format: | Hardcover |
| Number of Pages: | 112 |
| Release Date: | 27 December 2022 |
| Weight: | 400g |
| Dimensions: | 196mm x 176mm x 14mm |
You Can Find This Book In
About The Author
Heather Thomas
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook. Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.