The Haggis Cookbook
over 60 vegan, veggie and meaty twists on a scottish classic
$29.60
- Hardcover
112 pages
- Release Date
27 January 2026
Summary
The Ultimate Haggis Cookbook: From Burns Night to Bold Bites!
With this ultimate Haggis Cookbook, Burns Night doesn’t have to be just once a year! Unlock the untapped potential of haggis with creative, comforting and downright delicious recipes. From traditional favourites to bold new twists – including plenty of veggie and vegan options – there’s something for everyone, even the sceptics!
Packed with protein, essential vitamins (A, B12, folate), minerals (i…
Book Details
| ISBN-13: | 9780008780333 |
|---|---|
| ISBN-10: | 0008780331 |
| Author: | Heather Thomas |
| Publisher: | HarperCollins Publishers |
| Imprint: | HarperCollins |
| Format: | Hardcover |
| Number of Pages: | 112 |
| Release Date: | 27 January 2026 |
| Weight: | 270g |
| Dimensions: | 196mm x 176mm x 10mm |
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About The Author
Heather Thomas
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook (Ebury 2016). Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.
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