
Planetary Eating
the hidden links between your plate and our cosmic neighborhood
$104.46
- Paperback
304 pages
- Release Date
21 July 2025
Summary
Planetary Eating: A Science-Based Guide to a Healthier You and a Healthier Planet
Many of us strive to eat healthily and sustainably, but are we truly succeeding? Which foods are “wise” choices, and which should we avoid? Conflicting views abound, leading well-intentioned individuals astray.
In Planetary Eating, Gidon Eshel empowers scientifically untrained readers to make informed dietary choices that benefit both personal health and the environment. This book prov…
Book Details
ISBN-13: | 9780262552141 |
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ISBN-10: | 0262552140 |
Author: | Gidon Eshel |
Publisher: | MIT Press Ltd |
Imprint: | MIT Press |
Format: | Paperback |
Number of Pages: | 304 |
Release Date: | 21 July 2025 |
Weight: | 369g |
Dimensions: | 229mm x 152mm |
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About The Author
Gidon Eshel
Gidon Eshel is Research Professor at Bard. He completed a postdoc at the Harvard Center for Planetary Physics, where he was a NOAA Global and Climate Change Fellow, and received a Radcliffe Fellowship in 2016. He has written tens of papers on the geophysics of food.
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