The Ghirardelli Chocolate Cookbook
Recipes and History from America's Premier Chocolate Maker
$45.69
- Hardcover
160 pages
- Release Date
1 December 2007
Summary
Recipes and History from America’s Premier Chocolate Maker
America is experiencing a chocolate renaissance, and the epicenter is in the San Francisco Bay Area, where Ghirardelli has long been the standard-bearer for great chocolate. Domingo Ghirardelli first began making chocolate drinks for miners during the Gold Rush. In the more than 150 years since, the chocolatiers who have carried on the company’s grand tradition have made Ghirardelli the leading premium manufacturer in the coun…
Book Details
| ISBN-13: | 9781580088718 |
|---|---|
| ISBN-10: | 1580088716 |
| Author: | Ghirardelli Chocolate Company, Leigh Beisch |
| Publisher: | Random House USA Inc |
| Imprint: | Ten Speed Press |
| Format: | Hardcover |
| Number of Pages: | 160 |
| Edition: | 2nd |
| Release Date: | 1 December 2007 |
| Weight: | 612g |
| Dimensions: | 210mm x 210mm x 16mm |
You Can Find This Book In
About The Author
Ghirardelli Chocolate Company
THE GHIRARDELLI CHOCOLATE COMPANY is the leading manufacturer of premium chocolate in America. Incorporated in 1852, it is also the oldest continually operating company in the business. Ghirardelli has 12 retail stores in the San Francisco Bay Area, and its chocolate is available at grocery stores, gourmet shops, and housewares chains across the country.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.