
Food Futures: Experimental Food Design
Experimental Food Design
$58.96
- Paperback
260 pages
- Release Date
6 August 2020
Summary
AUSTRALIAN AUTHORS This compilation of food design projects illustrates the possibilities new technologies provide to designers and the ways society perceives food. Food Futures is a compilation of unique design projects that act as visual stimulus for designers and food enthusiasts alike, illustrating the possibilities that new technologies open up to designers and the different ways society perceives food. The aestheticisation of food is a growing phenomenon for both designers and consume…
Book Details
| ISBN-13: | 9788417412319 |
|---|---|
| ISBN-10: | 841741231X |
| Author: | Gemma Warriner |
| Publisher: | Promopress |
| Imprint: | Promopress |
| Format: | Paperback |
| Number of Pages: | 260 |
| Release Date: | 6 August 2020 |
| Weight: | 864g |
| Dimensions: | 249mm x 209mm |
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About The Author
Gemma Warriner
Gemma Warriner is a Visual Communication Designer and educator at the University of Technology Sydney. Her work reflects her interests in information visualisation, food design and brand experience, exhibiting a multidisciplinary approach to design with projects spanning across both print and digital platforms. Gemma’s designs have been and recognised by The Australian Graphic Design Association (AGDA), Graphis, Kantar Information is Beautiful Awards, Adobe and The Dieline. Kate Sweetapple is a senior lecturer at the School of Design (University of Technology Sydney, Australia) who explores the intersection of words and images through exhibitions, installations and printed matter. Her research interests include information visualisation that is poetic/playful; experimental and speculative design practice; and, the role of the designer as a cultural critic and agent.Kate is a foundering member of Page Screen, a design research studio, based at the University of Technology, Sydney.
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