Handbook of Meat Quality and Safety (Int)

Author: Garima Molla, Angad Ahluwalia and Nimit Bhakta

Product Unavailable

-Comprehensive guide covering meat quality and safety standards

-Examination of factors influencing meat quality, such as genetics, nutrition, and post-mortem handling

-Assessment of meat safety measures, including hygiene practices and pathogen control

-Techniques for evaluating meat quality attributes, such as texture, color, and flavor

-Discussion of emerging technologies for meat processing and preservation

-Regulatory frameworks and industry standards for ensuring meat quality and safety compliance.

Publisher

Astral International Pvt Ltd | Agri Horti Press

Published

5th June 2024

Pages

190

ISBN

9789392969621

This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.

Product Unavailable

We use 100% PCI DSS compliant payment services. That means your payment information is always protected, and never gets seen by anyone.

Return nearly all items within 30 days of delivery. Unused or faulty items are acceptable as free returns. *Exceptions apply, see our returns policy.

The Nile

Help & Support

Buy Baby at The Nile

Buy Toys at The Nile

Buy Books at The Nile

Buy Movies & TV at The Nile

Our Top Brands