Design thinking meets food: Skills for life, now and future.
Food for Life 7-10
$66.77
384 pages
- Release Date
31 August 2023
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Summary
A design-driven approach to food skills and solutions for now and the future.
Equipping students with the skills they need to thrive both in and out of the classroom and develop an ethical and responsible understanding of food choices for life, this series includes:
- An accessible approach to the new Australian Curriculum Design and Technologies Version 9.0 Food specialisations sub-strand, that also caters for state Food Technology curriculums.
- A single resource …
Book Details
| ISBN-13: | 9781009395922 |
|---|---|
| ISBN-10: | 1009395920 |
| Author: | Fiona Matthews, Chrissy Collins, Sally Lasslett |
| Publisher: | Cambridge University Press |
| Imprint: | Cambridge University Press |
| Number of Pages: | 384 |
| Release Date: | 31 August 2023 |
| Weight: | 1.09kg |
| Dimensions: | 280mm x 210mm x 18mm |
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