Food, Philosophy, and Intellectual Property by Enrico Bonadio, Hardcover, 9781032560649 | Buy online at The Nile
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Food, Philosophy, and Intellectual Property

Fifty Case Studies

Author: Enrico Bonadio and Andrea Borghini  

Food, Philosophy, and Intellectual Property
Hardcover

This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects; but it is uncommon to consider them together. Delivering a rich field of disputes, the book is comprised of 50 case studies.

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Summary

This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects; but it is uncommon to consider them together. Delivering a rich field of disputes, the book is comprised of 50 case studies.

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Description

This is a book about food, philosophy, and intellectual property rights.

Taken separately, these are three well-known subjects, but it is uncommon to consider them together. The book comprises 50 case studies, organized around eight themes: images; genericity and descriptiveness; language traps; procedures; menus, recipes, and creativity; boundaries; biotech; and empowerment. The introductory chapter frames the selection of cases and encourages readers to look beyond them, envisaging new lenses to look at food vis-à-vis intellectual property. The terrain encompassed is wide-ranging and reaches out to fine-grained aspects of food products, recipes, and cooking. Conceived for a wide scope of readers, the volume ultimately interrogates the links between food and cultural identity, bringing to the fore the ethical, political, and aesthetic worth of culinary arts and gastronomic experiences.

This accessible book will be of value to scholars, students, practitioners, and others with interests in the areas of intellectual property, food law, and food studies.

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About the Author

Enrico Bonadio, Reader in Law at City, University of London, UK.

Andrea Borghini, Associate Professor in the Philosophy Department at the University of Milan, Italy.

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Product Details

Publisher
Taylor & Francis Ltd | Routledge
Published
8th May 2024
Pages
162
ISBN
9781032560649

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