
Get Lit
Cocktails That Bring Your Favorite Books to Life
$30.85
- Hardcover
160 pages
- Release Date
30 December 2025
Summary
Get Lit: Cocktails That Bring Your Favorite Books to Life is a captivating cocktail compendium that invites bibliophiles and cocktail enthusiasts alike to embark on a literary journey through the world of libations. Each page of this intoxicating title unveils a creative fusion of popular literature with mixology mastery, offering a delightful array of drink recipes inspired by beloved books from a variety of genres.
Within the pages of Get Lit readers will uncover a…
Book Details
| ISBN-13: | 9781964487168 |
|---|---|
| ISBN-10: | 1964487161 |
| Author: | Elizabeth Sagan |
| Publisher: | Media Lab Books |
| Imprint: | Media Lab Books |
| Format: | Hardcover |
| Number of Pages: | 160 |
| Release Date: | 30 December 2025 |
| Weight: | 384g |
| Dimensions: | 20mm x 143mm x 200mm |

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Elizabeth Sagan
Meet Elizabeth Sagan, popular book influencer, fantasy enthusiast, and self-declared book whisperer. Whether she’s reading, writing, reviewing or promoting them, her life revolves around books. Over the past eight years Elizabeth has built a community of over 650,000 like-minded bookworms across her various popular social platforms, all eager to read her book-related content, reviews and recommendations.
Elizabeth’s work has been featured on various media outlets and she speaks regularly on the importance of books. She’s held a TEDx speech on becoming a book influencer, spoke as a panelist at the Frankfurt BookFair, and regularly speaks at schools on the importance of reading. She’s also worked with countless publishing houses and independent authors to promote their books with great success. Elizabeth’s goal has always been simple - make people read.
Professional barman Sother Teague, Wine Enthusiast’s Mixologist of the Year (2017), is the former president of the New York chapter of United States Bartenders Guild, Beverage Director at New York bitters and amaro mecca Amor y Amargo, co-founder of NYC bars Coup and the Windmill, and the host of Speakeasy on Heritage Radio Network. He developed a love of teaching while working on the Food Network’s Good Eats, and has been featured as a cocktail expert by such publications as Esquire, GQ, The New York Times, New York Magazine, Time Out, BuzzFeed and more. He lives and works in New York’s East Village.
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