Five Roses by Elizabeth Driver, Paperback, 9781552854587 | Buy online at The Nile
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Five Roses

A Guide to Good Cooking

Author: Elizabeth Driver   Series: Classic Canadian Cookbook

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Description

Five Roses: A Guide to Good Cooking is published by Whitecap Books.

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About the Author

Elizabeth Driver is an editor and writer who has spent over twenty years researching the culinary history of Canada and Britain. She is fascinated by the history of food and an avid collector of cookbooks and antique kitchenware. Elizabeth lives with her husband and two children in Toronto, where she is the Foodways Program Officer at Mongomery's Inn museum. She demonstrates such historic techniques as cooking on an open hearth, returning home most days with the smell of wood smoke on her clothes. Elizabeth is a past President of the Culinary Historians of Ontario. She is the recipient of the Tremaine Medal for 2007 from The Bibliographical Society of Canada and in 2009 she was inducted into Taste Canada's Hall of Fame.

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Product Details

Publisher
Whitecap Books Ltd
Published
1st March 2003
Edition
21st
Pages
224
ISBN
9781552854587

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