Wheat Belly Cookbook, 9780008286613
Paperback
Eat well, lose weight: 150 delicious wheat-free recipes for vibrant health.

Wheat Belly Cookbook

150 delicious wheat-free recipes for effortless weight loss and optimum health

$48.88

  • Paperback

    354 pages

  • Release Date

    25 January 2018

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Summary

Wheat Belly Cookbook: 150 Delicious Recipes to Lose the Wheat, Lose the Weight, and Find Your Health

150 delicious wheat-free recipes for effortless weight loss and optimum health.

Accompanying recipe book to the New York Times best-seller, Wheat Belly…

Wheat-free does not mean that you have to do without pizza, muffins, or cookies. The Wheat Belly Cookbook shows the reader how to recreate delicious wheat-free dishes using only healthy ingredients, including no glute…

Book Details

ISBN-13:9780008286613
ISBN-10:0008286612
Author:Dr William Davis
Publisher:HarperCollins Publishers
Imprint:Thorsons
Format:Paperback
Number of Pages:354
Release Date:25 January 2018
Weight:430g
Dimensions:216mm x 159mm x 25mm
What They're Saying

Critics Review

“The problem Dr. Davis has limned in this groundbreaking new book is staggering in its scope and implications.” – Dana Carpender, author of eight cookbooks including 1001 Low-Carb Recipes

“I can’t recommend this terrific book highly enough. Wheat Belly… is a must-have for the library of any serious low-carber or anyone concerned about health.” – Michael R. Eades, MD, coauthor with Mary Dan Eades, MD, of the New York Times bestseller Protein Power.

About The Author

Dr William Davis

Dr. William Davis MD is a preventative cardiologist whose unique approach to diet allows him to advocate reversal, not just prevention, of heart disease.

He advocates a lifestyle in which all foods made from wheat are removed.

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