Veterinary Treatment of Pigs
$327.47
- Hardcover
232 pages
- Release Date
17 November 2025
Summary
Pork is one of the most consumed meats globally, and with increasing numbers of pigs being farmed, research into their care and health is expanding rapidly. Raised in intensive mega-farms, grown in organic outdoor systems, kept as pets, and everything in-between, veterinarians can find themselves called to a wide range of pig husbandry systems. With an accessible structure designed for use in the field, this book provides a general veterinary guide to treating common conditions in pigs.
…Book Details
| ISBN-13: | 9781836993209 |
|---|---|
| ISBN-10: | 183699320X |
| Author: | Dr Graham R. Duncanson |
| Publisher: | CABI Publishing |
| Imprint: | CABI Publishing |
| Format: | Hardcover |
| Number of Pages: | 232 |
| Edition: | 2nd |
| Release Date: | 17 November 2025 |
| Weight: | 586g |
| Dimensions: | 244mm x 172mm |
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About The Author
Dr Graham R. Duncanson
Graham R. Duncanson is a farmer’s son who qualified as a veterinary surgeon in 1966 at Bristol University. He spent eight years working in Kenya before returning to the UK, and has been a general practitioner in Norfolk ever since. He is a passionate traveller and has taught and worked throughout the world. He has completed a doctorate on an investigation of the difficulties faced by practitioner researchers in publication, and is a regular writer in veterinary journals and other publications. He is currently an Equine and Farm Animal Practitioner at Westover Veterinary Centre, UK.
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