The Instant Cook
Fresh and Easy Meals in Minutes
$44.04
- Paperback
192 pages
- Release Date
1 May 2009
Summary
This is the book to turn to when asked ‘what’s for dinner?’.
Showcasing fuss-free recipes, Donna’s trademark modern photography and styling - plus her tips on how to get the best results out of whatever you’re making for cooking - this is the book to turn to when asked ‘what’s for dinner?’. Whether you need to whip up busy midweek fare for a famished family or present something chic and easy for a casual weekend dinner with friends − time is on your side with Donna Hay’s moreish colle…
Book Details
| ISBN-13: | 9780732289379 |
|---|---|
| ISBN-10: | 0732289378 |
| Author: | Donna Hay |
| Publisher: | HarperCollins Publishers (Australia) Pty Ltd |
| Imprint: | HarperCollins Publishers (Australia) Pty Ltd |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 1 May 2009 |
| Weight: | 1.11kg |
| Dimensions: | 296mm x 230mm x 17mm |
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About The Author
Donna Hay
Donna Hay is Australia’s favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna’s 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.
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