
Sunshine, Lemons and Sea Salt: Modern coastal home cooking for family and friends from the beloved bestselling Australian author of TOO EASY and BA
modern coastal home cooking for family and friends from the beloved bestselling australian author of too easy and basics to brilliance
$46.80
- Hardcover
272 pages
- Release Date
27 October 2025
Summary
Sunshine, Lemons, and Sea Salt: Coastal Cooking for Sharing
From bestselling cookbook author Donna Hay, comes Sunshine, Lemons and Sea Salt – a celebration of modern coastal Australian home cooking.
Donna’s most beautiful book yet, this is fresh, sun-drenched, and zingy summer food made for sharing. Featuring vibrant seasonal produce, delicious flavors, and easy cooking, all set against the stunning backdrop of the sparkling Sydney Harbour. Bringing us into her own …
Book Details
| ISBN-13: | 9781460768358 |
|---|---|
| ISBN-10: | 1460768353 |
| Author: | Donna Hay |
| Publisher: | HarperCollins Publishers (Australia) Pty Ltd |
| Imprint: | HarperCollins Publishers (Australia) Pty Ltd |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 27 October 2025 |
| Weight: | 1.33kg |
| Dimensions: | 272mm x 222mm x 29mm |
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About The Author
Donna Hay
Donna Hay is Australia’s favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna’s 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.
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