Summary
FRESH AND LIGHT is full of new recipes that combine the freshest ingredients, pantry staples and personal tricks for a lighter touch.
FRESH AND LIGHt is my answer to my own best efforts to juggle for the perfect balance. Designed to complement my existing repertoire, it’s full of new recipes that combine the freshest ingredients, pantry staples and my personal tricks for a lighter touch. I’ve never been a fan of diets and this book is no exception. I don’t even like the thought of any…
Book Details
| ISBN-13: | 9780732295639 |
|---|---|
| ISBN-10: | 0732295637 |
| Author: | Donna Hay |
| Publisher: | HarperCollins Publishers (Australia) Pty Ltd |
| Imprint: | HarperCollins Publishers (Australia) Pty Ltd |
| Format: | Paperback |
| Number of Pages: | 208 |
| Release Date: | 1 November 2012 |
| Weight: | 1.29kg |
| Dimensions: | 17mm x 247mm x 298mm |
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Donna Hay
Donna Hay is Australia’s favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna’s 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.
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