Digby Law's Vegetables Cookbook
A New Zealand Classic
$26.18
- Paperback
304 pages
- Release Date
8 February 2007
Summary
Digby Law’s recipes are loved and used in kitchens everywhere. This collection of over 400 vegetable recipes make the most of seasonal fresh New Zealand produce with a variety of flavour and texture combinations. You’ll find delicious sides, salads, mains and even desserts and sauces on these pages that will make you fall in love with vegetables all over again.
Book Details
| ISBN-13: | 9781869710927 |
|---|---|
| ISBN-10: | 1869710924 |
| Author: | Digby Law |
| Publisher: | Hachette Aotearoa New Zealand |
| Imprint: | Hodder Moa |
| Format: | Paperback |
| Number of Pages: | 304 |
| Edition: | 2nd |
| Release Date: | 8 February 2007 |
| Weight: | 304g |
| Dimensions: | 208mm x 136mm x 24mm |
| Series: | Digby Law Cookbooks |
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What They're Saying
Critics Review
The best thing about Digby was his way of making you believe that even you, the klutzy novice, could cook. I never met him, but he is one of my culinary heroes. - Australian Women s Weekly
The best thing about Digby was his way of making you believe that even you, the klutzy novice, could cook. I never met him, but he is one of my culinary heroes. - Australian Women s Weekly
About The Author
Digby Law
Digby Law was a chef, food writer and broadcaster whose cookery books helped change the way New Zealanders approached food and eating. With a passion for fresh ingredients and simple recipes his cookbooks deserve a place in every kitchen.
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