Appreciating Oysters
an eater's guide to craft oysters from tide to table
$87.27
- Hardcover
272 pages
- Release Date
13 March 2018
Summary
The Oyster Lover’s Guide: Discovering North America’s Coastal Delights
Oysters are having a moment! Discerning foodies are discovering that they’re a tide-to-table, sustainable form of protein, and an adventurous food trend.
Oyster expert and founder of Oystour, Dana Deskiewicz, takes readers on a salty ride through the current craft oyster scene. The 85 varieties profiled are lovingly raised on small farms along America’s coasts, with names as memorable as their flavors–Mur…
Book Details
| ISBN-13: | 9781682680940 |
|---|---|
| ISBN-10: | 1682680940 |
| Author: | Dana Deskiewicz |
| Publisher: | Ww Norton & Co |
| Imprint: | Countryman Press |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 13 March 2018 |
| Weight: | 920g |
| Dimensions: | 211mm x 211mm |
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About The Author
Dana Deskiewicz
Dana Deskiewicz is the founder of Oystour, an app that began as a guide to oysters and has since grown into a full-fledged brand. He has worked with Edible magazine and the Am A Food blog, Taste Talks Brooklyn, Northside Media Group, and Foodstand Spotlight on various content and oyster events. He splits his time between New York City and Durham, NC.
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